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| Roaster Proposes, Green bean Disposes |
During the coffee post-harvest processing, mold, insect-damaged beans, and bacteria can have negative impacts on green coffee beans,...

BeRo
May 27, 20241 min read
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| Boiling the Coffee Instead of Roasting? |
If we try to boil green coffee beans, the flavor won’t develop fully as it does with roasting because: Sufficient Temperature: When...

BeRo
May 27, 20241 min read
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Kona | Not all coffee grown in Hawaii is called Kona Coffee
Kona | Not all coffee grown in Hawaii is called Kona Coffee Typica was introduced from Guatemala in 1892 to consolidate its Brazilian...

BeRo
May 27, 20241 min read
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Papayo | It's Coffee, but Why is it So Different?
Vietnam has Arabica coffee, named after the tea plant; Robusta coffee, named after the Vietnamese vối tree; and Excelsa coffee, named...

BeRo
May 27, 20241 min read
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